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The Best Steak Knives in 2020

I can’ imagine using a dull knife to cut a steak. It has a very negative impact on the satisfaction and the experience related to cutting such meat.

When it comes to steaks, the adequate knives on the table should also be a must.

It’s not about the style but about effectiveness, and only then comes comfort and appearance.

The right set of steak knives will allow you to truly enjoy your meal instead of struggling with it while trying to cut with a dull knife.

In this guide I have prepared a list of the few best steak knives that are really worth their price and can be recommended to others.

The Best Steak Knives in 2020

Check out my reviews and pick the perfect set of steak knives depending on your budget and requirements.

A set of four very well made knives available at a decent price.

They were made of good quality stainless steel that guarantees very good durability.

The serrated knife blades ensure steady meat cutting, offering much better efficiency than regular flat blades.

Th ergonomic grip and good balance between it and the blade make this knife lie in hand very comfortably and securely.

It was made entirely of materials that in theory make it possible to wash it in a dishwasher. In practice, however, I would advise against such operations even when it comes to the most expensive knives. A dishwasher and strong chemicals have a very bad impact even on high quality stainless steel in a longer run.

If you want to keep these knives in a great condition for as long as possible then wash them manually, and then make sure to dry them carefully.

A good steak knife should be sharp, durable and comfortable to use. On top of that, we should also mention a price adequate to it all, which is the case when it comes to this set of knives.

It is not the top tier when it comes to quality and price, but it’s not the worst either. It’s a suggestion in the middle price range, perfect in my view for most less demanding people.

Another great looking set of steak knives that, on top of looking great, also stands out with its good quality and price.

The flat blade is very sharp, it was made of high quality steel although you will still have to sharpen it from time to time, but that’s a completely normal thing just like with all knives.

 How often you have to do it depends on how often you use them and on the quality of steel.

The five inch steel together with a comfortable, fitting handle ensure great comfort of holding the entire knife in hand.

Plenty of people may like the wooden knife finishing, which definitely adds a lot to its style.

A small note, don’t wash such knife in a dishwasher as it has a very bad impact on the wood’s condition.

The high quality blades will keep their edges sharp for much longer.

I am surprised that I was able to find such set of knives at this kind of price.

Effectiveness, sharpness, balance between the blade and handle as well as style are the key characteristics of this set.

3. Best Stainless Steel - J.A. Henckels 8-Piece Steak Knife Set

This time it’s a pretty big set for a bigger family or for smaller family reunions.

The knives are made entirely of stainless steel with serrated blades.

They’re not exactly massive or heavy but thanks to a good balance of the blade and handle they lie comfortable in hand.

They stay sharp for a long time, maintaining great efficiency.

The manufacturer claims that they can be washed in a dishwasher but there’s a lot of customer reviews indicating it’s not a great idea. Knives taken out of a dishwasher kind of still look a little dirty/matted so it’s better to just wash them manually.

The downside is the fact that the knives get slightly bent in a long run.

Taking the entirety into account, however, which is as many as 8 pieces in a set for this kind of money, I believe that it’s a good offer. Despite some downsides I have to admit that the knives remain sharp for a long time which is a definite upside.

They look great and lie in hand just as well.

If you use this type of knives fairly rarely then you’re going to be satisfied, whereas more demanding people might be slightly disappointed.

Have a pretty limited budget? In that case, I have a perfect suggestion.

A set of as many as eight very good steak knives available at an attractive price.

Of course it’s not the top quality but for this kind of money most people will be very satisfied with their purchase.

They are certainly knives that will work great for cutting steaks.

The long and sharp enough serrated blade won’t have any problems with cutting. On the other hand, teeth this deep might jag the meat so I think that proper cutting will require some experience.

The ergonomic handle ensures a good fit in hand, making it a comfortable to use knife, which at this kind of size guarantees very good dexterity as well.

In conclusion, for this kind of money it’s a great choice. I can honestly recommend this set for those less demanding or those who don’t eat steaks often.

As for the quality of workmanship, everything looks okay, but there’s no point expecting miracles for this kind of money.

Last but not least, I’d like to warn not to wash these knives in a dishwasher, only wash them manually if you want them to last for as long as possible.

Wüsthof is a brand that’s been on the market for about 200 years. It has great experience in the area of making high quality cutlery, including steak knives.

To tell you the truth, it is one of the best sets I’ve ever come across. I would normally place this set on the first place in my guide, but one important obstacle is the price.

The steak knife set from Wüsthof costs a whole lot which makes it a suggestion only for those most demanding and with a bigger wallet.

Of course if money is not a problem, I really recommend this option.

It is a classic set of fairly simple yet great looking style.

The very sharp and durable 4.5 inch blade together with the handle maintains a perfect balance, which allows the knife to offer very good dexterity and comfort of use.

The high quality blade was made of top quality stainless steel with high carbon content (it is the best blend).

The blade is incredibly sharp which makes cutting meat very smooth. Sadly, after the purchase I suggest looking for a good sharpener as it is a must when it comes to these knives.

The triple riveted handle is pretty simple, but it’s certainly durable.

These knives can be washed in a dishwasher but I will stand by my word and always encourage to wash manually. That way the knife isn’t quite so exposed to chemicals and high temperatures, which will keep it in a great condition for much longer.

This fairly classic suggestion combines great quality of workmanship, top of the line materials, precise and sharp blades and a steady handle.

It’s a set of knives that will not disappoint you when it comes to effectiveness – sadly it scares away with its high price.

What’s the Difference Between Steak and Other Knives?

A dedicated steak knife maintains a different balance between the weight and durability of the handle than a regular kitchen knife. Keeping the right proportions makes such knife much more comfortable to use and effective.

On top of such knives looking great on the table, their main role is very important.

The right construction of a knife (handle and blade) makes cutting a steak an easy task. A regular knife very often causes problems when trying to cut through the texture of meat, whereas a dedicated steak knife with a good blade won’t have any problems with this task.

What to look for

Budget – First and foremost, you need to analyze your budget and how big a set of knives you need. The price range is big so take into account how often you are going to use the knives as well.

Blade Type – In most cases steak knives have serrated blades that handle cutting this type of meat much better. Of course there are also flat blade options, which handle cutting slightly less well, but the upside of this solution for some is not having jagged meat edges.

Handle – There are many types of handles, which is why, if you get a chance to personally hold a knife, try out some of them. The best choice seems to be the ergonomic handle, which has curves that ensure a slightly better fit in hand.

Material – When it comes to the handle, keep in mind the fact that wood is not a good solution if you’re planning to wash the knife in a dishwasher. When it comes to the blade the most popular material used in the manufacturing process these days is stainless steel. It all sounds nice but not everyone knows that there are many types of steel which is crucial when it comes to durability. Take into account that more expensive sets of knives are likely to be made of better grade stainless steel.

Care and maintenance

In theory, knives of this type don’t require much care, but you have to keep several basic principles in mind.

First and foremost, always wash the knife well, then dry it carefully.

Pay attention to what type of handle your knife has in this task. If it’s wooden then don’t put such knife in a dishwasher but instead wash it manually and don’t forget to dry it.

When it comes to other types of handles, make sure if the manufacturer allows to wash a particular knife in a dishwasher.

It is crucial when it comes to the handle’s durability.

How to sharpen steak knives

The truth is that if you buy a solid set of knives then you don’t have to worry for many years in same cases, depending on how often you use them.

However, if you decide after a long time that the knife’s blade requires sharpening, simply use the services in a place where they sharpen knives or utilize one of the many methods described in detail on the Internet.