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Big Green Egg vs Weber – Comparison

If you’re at a loss whether to pick the Big Green Egg or Weber, you’re not alone. Choosing between these two brands can be challenging. Both brands are iconic and have produced a wide range of high-quality products.

The Big Green Egg is known for manufacturing cookers that function both as a grill and as a smoker. As the name suggests, its products usually look like a large green egg.

Weber, on the other hand, produces several grill types, including unique grills, smokers, and smoker combos. They’re also known for producing grills that use different fuels, such as propane, gas, charcoal, electric, and pellet.

That said, let’s have a detailed comparison of the two brands, so you can see which one suits your needs the best.

Big Green Egg vs Weber

What is Big Green Egg

Established in 1974 and headquartered in Georgia, Big Green Egg is a company that utilizes ceramic to build heavyweight smokers.   

Big Green Egg uses wood chips rather than natural gas or propane, which most other grilling equipment brands use. They prefer wood chips over other energy sources because, in addition to giving your food a smoky flavor, they are also readily available.

Furthermore, this brand offers a range of versatile smokers. Their smokers are not only efficient in smoking and grilling, but they can also roast, barbeque, and perform various other special functions.

With the Big Green Egg offering seven different designs of their smoker, you can choose any model that meets your needs and budget. Each model comes with a limited lifetime warranty, so you can rest easy knowing that you’re investing in a grill that will last a long time.

Because the units are made of ceramic, they have a high heat retention capacity. This ensures the smokers don’t fade or rust easily.

What is Weber

Weber company dates back to 1893 when it started manufacturing metal buoys. However, it became a full-fledged grill manufacturer in 1952, with manufacturing plants in the U.S. and China.

Weber offers different types of grills, at different prices and designs. The grills include electric, liquid propane, charcoal, and natural gas grills. The brand’s first-ever grill was a dome-shaped top grill that had a lid that not only could trap in flavor but could retain its heat even in strong wind.

This grill became a favorite for grilling enthusiasts soon after it hit the market. Consequently, many manufacturers realized the demand for this kind of grill, so they focused their efforts and resources on developing it. This has led to numerous smokers that have tickled the fancy of many grill lovers across the globe today.

Also worthy of note is that Weber built one of its latest models called the Summit Charcoal Brand in 2016.

Why I Prefer Weber 

Several things would make me choose Weber over the Big Green Egg any day. Read on to find out why.

Heavy Ceramic

The Egg is built from heavy ceramic, which undermines its portability. The 18-inch Big Green Egg, for example, weighs more than 160 pounds. You obviously need to be careful when installing or moving such heavy ceramic cookers.

If you drop one of these cookers, chances are that it will crack the ceramic body and ruin the cooker. Another problem with the heavy ceramic is that it has a high insulating capacity. This kind of insulation makes these cookers exceptionally efficient in their various functions.

Unfortunately, if you let the grill to become too hot, it will take several hours for it to cool down to your desired temperature. Weber grills, on the other hand, allow for easy temperature control.

Cost vs Performance

A fully-loaded 18-inch Big Green Egg will set you back at least $800. It’s okay to pay a premium price for a remarkable grill and an excellent smoker like the Big Green Egg. However, there are better ways to spend that kind of money.

You could purchase a few Weber grills instead of one large Big Green Egg. For the price of an Egg, you can invest in a Weber Performer Deluxe and a 22-inch Weber Smokey Mountain plus a couple of accessories.

Similarly, you could purchase two 26-inch Weber Kettles with Slow N Sear baskets for the price of one Big Green Egg. That means you’ll be able to smoke and grill at the same time while enjoying some great equipment without having to break a bank.

Ease Of Use / Temperature Control

Electric and gas grills are much easier to use. Simply turn the knobs; low, medium, or high. What’s more, Weber comes with a thermometer, making it easy for you to monitor and control the temperature.

On the other hand, the learning curve for the Big Green Egg can be quite steep. To be able to control the temperatures when cooking, you’ll need to learn what combinations of the daisy wheel air vent at the bottom and the top are required to attain and maintain a certain temperature.

The only shortcoming of the Weber is that its double-wall construction isn’t quite as efficient at maintaining the temperature compared to the Big Green Egg’s heavy ceramic construction.

For Weber, you also only know how hot it actually is when you start cooking, then you can adjust the temperature accordingly.

When it comes to cleaning, both of these grills can do most of the cleaning themselves. While they’ll both need their grids scrubbed, the Egg will also need its ash cleared out.

Clearing out the ash isn’t a big deal, but it can be messy on a windy day. Overall, Weber is a little easier to clean.

Cooking Space / Capacity

When it comes to purchasing a smoker that has an ample cooking space, both Weber and Big Green Egg are great. However, the Egg takes the trophy here because its highest-capacity grill has so much space inside that it can cook several different types of foods at a go.

The most popular Big Green Egg is the 18-inch model. The 18-inch Weber Kettle, on the other hand, is quite small. While there are several tricks you can employ to squeeze a little more capacity out of an 18-inch Weber cooker, it’s always advisable to use equipment according to its original design.

Unfortunately, the large Big Green Egg cooker may be out of your reach if you’re working with a tight budget. It costs between $800 and $1000. When it comes to capacity and efficiency, you would be better off purchasing the Weber 22-inch Smokey Mountain Cooker.

Start-up Time

If you want a cooker that is quicker to start, Weber is an ideal choice. That’s because gas is quicker to start.

Simply turn the knob and it’s lit. Leave it for a few minutes to heat up and you’re good to go. Charcoal, on the other hand, take a bit longer to light up. To start the Egg up, you’ll need to pop a special lighter block in the middle and leave it for about 10 minutes.

Close the lid and give it about 5 minutes to warm up. While there’s little time difference between starting the two, Weber is the easiest to get ready.


When shopping for grilling equipment, it’s important to check out some of the accessories that each model has to offer. You may need pots and pans for cooking side dishes as well as tools for cooking special dishes like poultry.

The Big Green Egg offers a range of accessories for cooking special dishes on your grill. However, Weber has more standard accessories compared to the Egg. Weber Summit charcoal grills, for example, come with a Gourmet BBQ system cooking grate.

This hinged cooking grate features a detachable centerpiece designed to fit various Weber accessories, including a wok, a poultry roaster, and a griddle.


The warranty is another important factor to consider when shopping for grilling equipment. Weber offers up to a 10-year warranty on its grills, which is quite impressive.

Big Green Egg, on the other hand, offers a limited lifetime warranty that may not cover certain kinds of damages. You also may need to cover shipping costs in the event you decide to return your grill.

Weber vs Big Green Egg – Final Verdict

The decision on whether to choose a Big Green Egg or a Weber depends largely on your cooking needs. The Egg is an amazing product, but there’s a serious learning curve. You’ll need to learn how to use kamado grill, control the temperature, and time your food accordingly.

Weber, on the other hand, is faster, thanks to its gas tank. Overall, Weber is simpler and easier to use. While Big Green Egg cookers offer a variety of accessories for cooking special dishes, Weber grills often have more standard accessories so you don’t need to buy them separately.

Moreover, the grill and smoker combinations that Weber produces are more affordable and have plenty of cooking space.

To choose the best product between the two brands, the low prices of Weber could be the main deciding factor. Both products are awesome, but Weber promises to offer better value for the money.